Grow sprouts or microgreens with that fresh garden radish flavour year-round! 

Our current lot of daikon radish contains traces of wheat. 

NOTE - Radish has an extensive fuzzy white root hair system that is sometimes mistaken for mould.

Organic Daikon Radish Seeds

SKU: EDF0018B
C$12.99Price
  • Recommended Seeding:

    1/4 cup (35g) for 2L sprouting jar.

    Sprouting Directions

    Jar method:

    • SOAK - Put 1 to 2 Tbsp. seed in a wide mouth jar. Cover with mesh and secure with rubber band. Add water, swirl, and drain. Add 1 cup cool water and soak for 6-8 hours. Drain well.
    • RINSE - Twice a day, refill jar with cool water, swirl, and drain. Invert jar and prop at an angle in a sink or bowl.
    • ENJOY - Ready to eat in4-5 days. Refrigerate to store. Sprouts can be refrigerated for up to two weeks in a sealed container. (Sprouts store best when they are fairly dry- do not store immediately after rinsing.)

    Tray method:

    • SOAK - Cover the bottom of the sprouting tray with one single layer of seed. Place the tray and seeds in a dish of water and soak for 6-8 hours. (Alternatively, once you've measured your seeds in the tray, you can put the seeds in a bowl, fill the bowl with water, and soak for 6-8 hours.) Drain well.
    • RINSE - Twice a day, rinse the seeds. Either rinse under a tap of running water, or use a spray bottle to mist well. Tip the tray to the side to drain well.
    • ENJOY - Ready to eat in 5 or 6 days. Continue to grow for a total of 10-12 days as a microgreen. Refrigerate to store. Sprouts can be refrigerated for up to two weeks in a sealed container. (Sprouts store best when they are fairly dry- do not store immediately after rinsing.)

    Product of Origin:

    Canada